Level of which of the following is not elevated in heart disease
Which of the following statements about adiponectin is incorrect?
What type of receptor is the insulin receptor?
What is the classification of Carcinoembryonic Antigen (CEA)?
What is the role of colipase in fat digestion?
Abnormal proteins which are bound to ubiquitin are degraded in -
Which of the following proteins is primarily responsible for marking other proteins for degradation?
GlcNAc-P-P-oligosaccharide is -
Prolyl hydroxylase requires which cofactor?
What type of bond is involved in the side chain linkage of proteoglycans?
NEET-PG 2015 - Biochemistry NEET-PG Practice Questions and MCQs
Question 71: Level of which of the following is not elevated in heart disease
- A. SGOT
- B. ALP
- C. LDH
- D. 5-nucleotidase (Correct Answer)
Explanation: ***5-nucleotidase*** - While other enzymes like LDH, SGOT, and ALP can be elevated in various conditions including heart disease (especially in the context of tissue damage), 5-nucleotidase is **not typically elevated in heart disease**. - Its elevation is more commonly associated with **biliary obstruction** or certain liver pathologies. *LDH* - **Lactate dehydrogenase (LDH)** is a marker of **cellular damage** and can be elevated in myocardial infarction, though it is less specific than troponins. - LDH levels rise later than CK-MB and remain elevated longer, indicating persistent tissue injury. *SGOT* - **Serum glutamic oxaloacetic transaminase (SGOT)**, also known as **aspartate aminotransferase (AST)**, is elevated in acute **myocardial infarction** due to cardiac muscle damage. - While it's a marker for cardiac injury, it's not specific as it's also highly concentrated in the liver. *ALP* - **Alkaline phosphatase (ALP)** can be mildly elevated in heart failure due to **hepatic congestion** caused by reduced cardiac output. - While its primary diagnostic significance is in bone and liver disease, its elevation in advanced heart disease is usually a secondary consequence.
Question 72: Which of the following statements about adiponectin is incorrect?
- A. Secreted by adipose tissue
- B. Increases FFA oxidation
- C. Lowers glucose
- D. Positive Correlation with BMI (Correct Answer)
Explanation: ***Positive Correlation with BMI (INCORRECT STATEMENT)*** - Adiponectin levels are **inversely correlated with BMI**, NOT positively correlated; as BMI increases, adiponectin levels generally decrease. - This inverse relationship is significant because lower adiponectin levels are associated with increased insulin resistance and **metabolic syndrome**. - This statement is **false**, making it the correct answer to this question. *Secreted by adipose tissue (Correct statement)* - Adiponectin is a **hormone primarily secreted by adipocytes** (fat cells). - It plays a crucial role in regulating glucose and lipid metabolism, and its secretion is altered in conditions like obesity. - This statement is **true**. *Lowers glucose (Correct statement)* - Adiponectin **enhances insulin sensitivity** in peripheral tissues like skeletal muscle and liver, leading to increased glucose uptake and utilization. - This action helps to **lower blood glucose levels** and improve glycemic control. - This statement is **true**. *Increases FFA oxidation (Correct statement)* - Adiponectin **promotes fatty acid oxidation** in muscle and liver, reducing intracellular lipid accumulation. - By increasing fatty acid burning, it helps to **decrease circulating free fatty acid (FFA) levels**, which can contribute to insulin resistance if elevated. - This statement is **true**.
Question 73: What type of receptor is the insulin receptor?
- A. Guanylyl cyclase
- B. Adenylyl cyclase
- C. IP3-DAG
- D. Tyrosine kinase (Correct Answer)
Explanation: ***Tyrosine kinase*** - The insulin receptor is a **receptor tyrosine kinase (RTK)**, meaning it has intrinsic tyrosine kinase activity that phosphorylates specific tyrosine residues on itself and other intracellular proteins upon insulin binding. - This phosphorylation initiates a **signaling cascade** involving molecules like IRS proteins, PI3K/Akt, and MAPK pathways, leading to glucose uptake and metabolic regulation. *Guanylyl cyclase* - Guanylyl cyclase receptors, such as the **atrial natriuretic peptide receptor**, catalyze the conversion of GTP to **cGMP**, which acts as a second messenger. - This mechanism is distinct from the insulin receptor's direct protein phosphorylation. *Adenylyl cyclase* - Adenylyl cyclase is typically activated by **G-protein coupled receptors (GPCRs)**, leading to the conversion of ATP to **cAMP**, another second messenger. - The insulin receptor does not couple to G proteins or directly activate adenylyl cyclase. *IP3-DAG* - The **inositol triphosphate (IP3)** and **diacylglycerol (DAG)** pathway is primarily activated by certain **GPCRs** and involves the hydrolysis of PIP2 by phospholipase C, leading to calcium release and protein kinase C activation. - This pathway is not the primary signaling mechanism initiated by the insulin receptor.
Question 74: What is the classification of Carcinoembryonic Antigen (CEA)?
- A. Glycoprotein (Correct Answer)
- B. Lipoprotein
- C. Phosphoprotein
- D. Nucleoprotein
Explanation: ***Glycoprotein*** - Carcinoembryonic Antigen (CEA) is classified as a **glycoprotein** due to its structure, which consists of both **carbohydrate** and **protein** components. - This glycosylation is crucial for its function as a cell adhesion molecule and its recognition in diagnostic assays. *Lipoprotein* - **Lipoproteins** are complexes of lipids and proteins that function primarily in **lipid transport** in the blood. - CEA's primary role and structure are not related to lipid transport or being predominantly lipid-based. *Phosphoprotein* - A **phosphoprotein** is a protein that has been **covalently modified by the addition of a phosphate group**, a process crucial for cell signaling. - While proteins can be phosphorylated, the defining characteristic and major classification of CEA is its extensive glycosylation rather than phosphorylation state. *Nucleoprotein* - **Nucleoproteins** are proteins that are **structurally associated with nucleic acids** (DNA or RNA), such as histones or ribosomal proteins. - CEA does not have a structural or functional association with nucleic acids.
Question 75: What is the role of colipase in fat digestion?
- A. Encoded by the gene CLPS
- B. Assists pancreatic lipase in fat digestion (Correct Answer)
- C. Is secreted in an inactive form
- D. Is secreted by pancreatic cells
Explanation: ***Assists pancreatic lipase in fat digestion*** - Colipase **binds to pancreatic lipase** and the **lipid-water interface** of the fat droplet, providing a conformational change that enables lipase to access and hydrolyze triglycerides. - It also prevents bile salts from inactivating pancreatic lipase, ensuring efficient **fat emulsification and digestion**. *Is secreted in an inactive form* - Colipase is secreted as **procolipase** by the pancreas, which is then activated by **trypsin** in the duodenum. - While correct, this option describes its activation rather than its primary role in fat digestion. *Encoded by the gene CLPS* - The gene **CLPS** indeed encodes for colipase, but this is a genetic detail rather than its functional role in the digestive process. - Knowledge of the encoding gene is not directly relevant to understanding its biochemical function in fat digestion. *Is secreted by pancreatic cells* - Colipase is indeed synthesized and secreted by the **pancreas** into the small intestine. - This statement is true but describes the **origin** of colipase, not its specific functional role in fat digestion.
Question 76: Abnormal proteins which are bound to ubiquitin are degraded in -
- A. Proteasomes (Correct Answer)
- B. Golgi apparatus
- C. Smooth ER
- D. Lysosomes
Explanation: ***Proteasomes*** - **Proteasomes** are multi-subunit protein complexes responsible for degrading **ubiquitin-tagged proteins**. - This degradation is a tightly regulated process essential for cell cycle control, gene expression, and immune response. *Golgi apparatus* - The **Golgi apparatus** primarily functions in modifying, sorting, and packaging proteins and lipids synthesized in the Endoplasmic Reticulum. - It does not directly participate in the degradation of **ubiquitin-bound proteins**. *Smooth ER* - The **smooth endoplasmic reticulum (SER)** is involved in lipid synthesis, detoxification of drugs and poisons, and storage of calcium ions. - It lacks ribosomes and is not directly implicated in the degradation of misfolded proteins tagged with ubiquitin. *Lysosomes* - **Lysosomes** are organelles containing various hydrolytic enzymes that break down waste materials and cellular debris, as well as foreign invaders like bacteria. - While they degrade proteins, they primarily target **extracellular proteins** taken up by endocytosis or cellular components via **autophagy**, not specifically ubiquitin-bound proteins.
Question 77: Which of the following proteins is primarily responsible for marking other proteins for degradation?
- A. Ubiquitin (Correct Answer)
- B. RNAse
- C. Zymase
- D. Chaperone
Explanation: **Ubiquitin** - **Ubiquitin** is a small regulatory protein that marks proteins for degradation by targeting them to the **proteasome**. - The ubiquitination process involves a cascade of enzymes (E1, E2, E3) that sequentially attach ubiquitin to the target protein, forming a **polyubiquitin chain**. *RNAse* - **RNAse** (Ribonuclease) is an enzyme that catalyzes the degradation of **RNA into smaller components**. - Its primary function is in **RNA processing** and turnover, not protein degradation. *Zymase* - **Zymase** is a complex of enzymes that catalyzes the **fermentation of sugar into ethanol and carbon dioxide**. - It is commonly found in yeast and is essential for **alcoholic fermentation**, with no role in protein degradation. *Chaperone* - **Chaperone proteins** assist in the **folding of newly synthesized proteins** and the refolding of misfolded or denatured proteins. - Their role is to ensure proper protein structure and function, preventing aggregation, rather than marking proteins for destruction.
Question 78: GlcNAc-P-P-oligosaccharide is -
- A. Proteoglycan
- B. Glycoprotein (Correct Answer)
- C. Collagen
- D. Phospholipid
Explanation: ***Glycoprotein*** - **GlcNAc-P-P-oligosaccharide** refers to the **N-linked oligosaccharide precursor** that is synthesized on a **dolichol pyrophosphate** carrier (`-P-P`). This complex is characteristic of the initial stages of **N-linked glycosylation**, a process that forms glycoproteins. - **N-acetylglucosamine (GlcNAc)** is a crucial sugar residue found at the reducing end of this precursor, linking it to the dolichol carrier. *Proteoglycan* - Proteoglycans consist of a **core protein** covalently attached to long, unbranched **glycosaminoglycan (GAG)** chains, such as chondroitin sulfate or heparin. - While they contain sugar units, their structure and synthesis pathway are distinct from the GlcNAc-P-P-oligosaccharide described, which is specific to N-linked glycoprotein synthesis. *Collagen* - **Collagen** is a fibrous protein, primarily composed of a triple helix of polypeptide chains rich in **glycine, proline, and hydroxyproline**. - Although collagen undergoes some post-translational modifications like **glycosylation**, it does not involve the GlcNAc-P-P-oligosaccharide precursor in its typical synthesis. *Phospholipid* - **Phospholipids** are a major component of cell membranes, composed of a **hydrophilic head** (containing a phosphate group) and two **hydrophobic fatty acid tails**. - They are lipids and do not contain carbohydrate structures like GlcNAc-P-P-oligosaccharide.
Question 79: Prolyl hydroxylase requires which cofactor?
- A. Vitamin C (Correct Answer)
- B. Iron (Fe²⁺)
- C. Molybdenum
- D. Vitamin K1
Explanation: ***Vitamin C*** - **Prolyl hydroxylase** is an enzyme critical for the hydroxylation of proline residues during **collagen synthesis**. - **Vitamin C** (ascorbic acid) acts as an essential **cofactor**, reducing the ferric iron of the enzyme back to its ferrous state after each catalytic cycle, enabling continued activity. - The enzyme requires both **iron (Fe²⁺)** as a metal cofactor and **vitamin C** to maintain the iron in its reduced state. *Iron (Fe²⁺)* - While **iron** is indeed required by prolyl hydroxylase as a **metal cofactor**, the question asks for the cofactor, which specifically refers to **vitamin C**. - Iron functions as part of the enzyme's active site, but vitamin C is the reducing agent that keeps iron functional. - Vitamin C deficiency (scurvy) leads to defective collagen synthesis despite adequate iron. *Molybdenum* - **Molybdenum** is a cofactor for several human enzymes, including **xanthine oxidase** and **sulfite oxidase**. - However, it plays no direct role in the activity of prolyl hydroxylase. *Vitamin K1* - **Vitamin K1** is a crucial cofactor for **gamma-glutamyl carboxylase**, an enzyme involved in the carboxylation of glutamic acid residues in clotting factors. - It is not involved in the hydroxylation of proline by prolyl hydroxylase.
Question 80: What type of bond is involved in the side chain linkage of proteoglycans?
- A. Covalent (Correct Answer)
- B. Hydrogen bond
- C. Electrostatic bond
- D. Van-der Waal's force
Explanation: ***Covalent*** - Proteoglycans are formed by **glycosaminoglycan (GAG)** chains that are covalently linked to a protein core. - Specifically, an **O-glycosidic bond** forms between a xylose residue on the GAG chain and a serine residue on the core protein. *Hydrogen bond* - **Hydrogen bonds** are weaker intermolecular forces that stabilize protein secondary structures and interactions between water molecules. - They are not strong enough to form the primary structural linkage between the GAG chains and the core protein in proteoglycans. *Electrostatic bond* - **Electrostatic bonds**, or ionic bonds, involve attraction between oppositely charged ions. While proteoglycans have many charged groups, these bonds are not the primary linkage connecting the GAG chains to the protein core. - They contribute to the overall structure and interactions of proteoglycans with other molecules but do not form the main side chain linkage. *Van-der Waal's force* - **Van der Waals forces** are weak, short-range intermolecular forces that arise from temporary fluctuations in electron distribution. - These forces play a role in tertiary and quaternary protein structure and molecular packing, but they are far too weak to establish the covalent attachments of GAG chains to the proteoglycan core protein.