_____ is a five-step screening tool to identify malnourished adults or at risk of malnutrition (undernutrition) or obesity
Under nikshay poshan yojana, a financial incentive of Rs._____ per month is provided for nutritional support to each notified TB patient for the duration of anti-TB treatment.
A elderly woman (>60 years) should consume an estimated _____ Kcal/D
Recommended dietary allowance is calculated by: _____
The WHO recommends that the intake of saturated fats should be less than _____% of the total energy intake.
WHO recommends that the intake of trans fats should be less than _____% of the total energy intake.
The recommended dietary allowance of protein for a pregnant woman in the third trimester who is a heavy worker is _____ g/day.
Under Anemia Mukt Bharat scheme, children (5-9 years), should take the _____ tablet weekly, containing 45 mg elemental iron + 400 mcg folic acid
Hint: colour
The image shown below is the logo of _____
all TB notified patients get financial assistance of _____/month
Study 10 flashcards on Dietary Guidelines for NEET-PG Community Medicine. These active recall cards cover the key concepts, clinical associations, and high-yield facts from this chapter of Nutrition and Health. Each card is designed to test your understanding rather than just recognition, building stronger and more durable memories for exam day.
For personalised spaced repetition scheduling and unlimited flashcards, download the Oncourse app.
Get full access to all flashcards, spaced repetition, and progress tracking.
Scan to download app