Gastrointestinal Infections — MCQs

Gastrointestinal Infections — MCQs

Gastrointestinal Infections — MCQs
10 questions
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Q1

A patient presents with bloody diarrhea after eating undercooked meat. Which bacterial pathogen is most likely?

Q2

A child presents with abdominal pain, arthralgia, hematuria, and hypertension. What is the diagnosis?

Q3

A 17 year old adolescent, presented with fever since one week which is step-ladder in pattern. He also has loose stools which are "pea-soup" in consistency. Rose spots are seen on his body. He is most probably infected with:

Q4

Which of the following pathogens are associated with watery diarrhea after an incubation period of 8 to 14 hours?

Q5

Which of the following statements about Enterohemorrhagic E. coli (EHEC) is false?

Q6

What is the most common extra-intestinal complication of Shigellosis?

Q7

Which condition is characterized by bacteremia?

Q8

Identify the condition shown in the image.

Image for question 8
Q9

A 3-year-old female child sleeping in a thatched hut woke up in the middle of the night screaming. Her mother thought the child had a nightmare and tried to pacify her. After some time, she noticed that the child was sweating profusely and the hands were becoming cold. The child also vomited a couple of times. The mother immediately rushed the child to the emergency services. Her pulse was 150/minute and her BP 90/60 mm Hg. This child is likely to have -

Q10

A young man back from leisure trip has swollen knee joints & foreign body sensation in eyes. Likely cause is -

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Gastrointestinal Infections MCQs | Gastrointestinal Pathology Questions - OnCourse