In Transitional milk, immunoglobulin and protein content _____, while the fat and sugar content increase
The main causes of post-partum hemorrhage may be remembered with the "4 T's": 1. _____2. Trauma (lacerations, incisions, uterine rupture)3. Thrombin (coagulopathy) 4. Tissue (retained products of conception)
_____ occurs from breast-feeding and is most commonly associated with Staphylococcus aureus
Treatment for acute (lactational) mastitis is _____ plus antibiotics (e.g. dicloxacillin)
A woman with untreated active TB, _____ withold breastfeeding and can give EBM
During puerperium, the _____ of muscle fibres is not decreased
The _____ of the myocytes decreases appreciably in the post partum period.
The most common manifestation of puerperal infection is _____
At the end of involution, the weight of the uterus is about _____
Vaginal defence is lost after 10 days after birth due to the absence of _____
Normal Puerperium
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Lactation and Breastfeeding
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Postpartum Complications
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Postpartum Depression and Psychiatric Disorders
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Contraception After Delivery
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Postpartum Infections
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Secondary Postpartum Hemorrhage
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Recovery After Cesarean Delivery
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Postpartum Exercise and Rehabilitation
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Follow-up and Future Pregnancy Planning
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