Foodborne Disease Outbreaks — Flashcards

Foodborne Disease Outbreaks — Flashcards

Foodborne Disease Outbreaks — Flashcards
#1

_____ is an enterotoxin that causes the Emetic type of Bacillus cereus food poisoning.

#2

Methylene blue reduction test is an indirect method for the _____ in milk.

#3

What food source is associated with Staphylococcus aureus food poisoning?_____

#4

Clostridium botulinum in babies causes botulism via ingestion of _____ from honey or juice

#5

_____ from Staphylococcus aureus causes rapid-onset food poisoning

Hint: Which exotoxin

#6

_____ inhibits NaCl absorption and stimulates Cl- secretion, which results in more water in the gut and diarrhea

Hint: Heat labile or Heat stable toxin

#7

Peanuts and Grain crops (ex: wheat) are associated with _____ produced by Aspergillus flavus

#8

_____ is a pre-formed heat stable exotoxin found in Staphylococcus aureus that causes food poisoning from eating meat, cream-based foods

#9

Type _____ botulinum toxin is often associated with fish and other seafood

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Foodborne Disease Outbreaks Flashcards | Food Microbiology Study Cards - OnCourse