Dietary Guidelines — Flashcards

#1

_____ is a five-step screening tool to identify malnourished adults or at risk of malnutrition (undernutrition) or obesity

#2

Under nikshay poshan yojana, a financial incentive of Rs._____ per month is provided for nutritional support to each notified TB patient for the duration of anti-TB treatment.

#3

A elderly woman (>60 years) should consume an estimated _____ Kcal/D

#4

Recommended dietary allowance is calculated by: _____

#5

The WHO recommends that the intake of saturated fats should be less than _____% of the total energy intake.

#6

WHO recommends that the intake of trans fats should be less than _____% of the total energy intake.

#7

The recommended dietary allowance of protein for a pregnant woman in the third trimester who is a heavy worker is _____ g/day.

#8

Under Anemia Mukt Bharat scheme, children (5-9 years), should take the _____ tablet weekly, containing 45 mg elemental iron + 400 mcg folic acid

Hint: colour

#9

The image shown below is the logo of _____

Flashcard 9 image
#10

ca918770834c4fba9844d66550f033ca-ao-2

Flashcard 10 image

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Dietary Guidelines Flashcards | Nutrition and Health Study Cards - OnCourse